White Castle Hamburgers
From maureenlaw 15 years ago
- 20 minutes to make
- Serves 6
An addictive burger from White Castle
Ingredients
- 1 1/2 lbs ground beef shopping list
- 1 cup shredded cheddar cheese shopping list
- 1 package Lipton Onion Soup Mix shopping list
- 1 can cream of mushroom soup shopping list
- Dollar size buns shopping list
- dill pickle slices shopping list
How to make it
- Brown meat and drain
- Add cheese and soups
- Put mixture on buns
- Add dill pickle slices
- Put on baking sheet and wrap in foil
- Bake at 350 degrees for 15 to 20 minutes
- *Can be made ahead of time, frozen until ready to use. If frozen, you may need to bake a couple of minutes longer.
The Rating
Reviewed by 5 people-
love the lipton onion soup mix in this and the mushroom soup thanks high5
momo_55grandma
in Mountianview loved it
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Mmmm...these sound delish! Love the method of baking them in the foil!
juels
in Clayton loved it
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~Hello~
Fabulous "5"FORK!!!!!~
My Grandsons are going to LOVE this~
("Me, too) (^_^) ~
~*~mjcmcook~*~
mjcmcook
in Beach City loved it
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Reviews & Comments 4
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