Recipe

Stewed Apples And Caramel Corn Flakes Recipe


Stewed Apples And Caramel Corn Flakes Recipe Splosh / All my dishes
8 months, 1 week ago
A quick desert of stewed apple and caramelized corn flakes
Prep:5m Cook:510m Servings:2

Splosh

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Ingredients
  • 2 granny smith apples
  • 1 tablespoon sugar
  • 1/4 cup brown sugar
  • 1oz butter
  • 1 cup corn flakes

Directions
  1. Peel, core and quarter the apples. Bring a little water to the boil in a saucepan, dissolve the sugar then add the apples. Simmer for 5-10 minutes or till soft.
  2. Melt the butter in a saucepan over gentle heat, stir in the brown sugar to dissolve. Add the corn flakes stir to combine.
  3. Lay the apples in a dish, cover with caramelized cornflakes and let to cool. Serve with cream or ice-cream.

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Comments

momoften 8 months, 1 week ago said:
Sounds simple enough for kids to whip up for an after school snack.

jett2whit 8 months, 1 week ago said:
Sounds yummy! got my 5


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No. of ratings: 2
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