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Mashed Fauxtatos Recipe


Mashed Fauxtatos Recipe
Creamy smooth and flavorful enough to replace mashed potatos!

Redvelvetca

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Ingredients
  • Head of Cauliflower
  • 1 Brown Shallot
  • 3 Celery sticks
  • 4 Garlic Cloves
  • 2 tbls wheat free Tamari
  • 1 cup non fat cream cheese
  • 1 stick of very fat butter

Directions
  1. Wash and quarter cauliflower
  2. Steam cauliflower until soft
  3. Chop celery, brown shallot and garlic cloves, then dump then in a Cusiniart chop and grind to a slurry
  4. Mash cauliflower like you would potatoes in a large sauce pot
  5. On low heat stir in stick of butter, cream cheese and Tamari
  6. Add celery, garlic, shallot slurry
  7. Beat with a mixer until creamy smooth

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Comments


This really sounds good. I'll try this for Easter dinner. Should be great with ham. Thanks!


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