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Scearley / All my dishes 2 years, 5 months ago
This method of marinding lamb chops gives the lamb a somewhat slavic, to my taste, flavor.
Prep:500m Cook:20m Servings:4
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Scearley |
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frankieanne 2 years, 5 months ago said:
I love lamb and have never seen a recipe for a marinade for it. I'm saving this one. Thanks!
legoflamb 2 years, 1 month ago said:
This is very close to a traditional Russian dish called Shashlik. Another winner Scearley!