Pickled Red Onions With CilantroFrom chefmeow 7 years ago
How to make it
- Bring vinegar, sugar, cumin and salt to boil then reduce heat and simmer stirring occasionally.
- Add onions and simmer stirring occasionally 2 minutes then transfer to bowl and cool.
- When ready to serve stir in cilantro.
The Cookchefmeow Garland, TX
The Rating5 people
love pickeled onions thanks bunches high5momo_55grandma in Mountianview loved it
Sounds sooo good! Thanks for the post:)raelene1951 in Brighton loved it
My husband is going to LOVE this one. Thanks!playswithfood in Bend loved it
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