Grilled Fish and Salad
From splosh 15 years ago
- 10 minutes to make
- Serves 2
an easy grilled fish and salad recipe
Ingredients
- 1 fish fillet shopping list
- Marinade: 1 teaspoon olive oil shopping list
- 2 teaspoons lemon juice shopping list
- 1/2 teaspoon brown sugar shopping list
- 1 teaspoon ginger (fresh) shopping list
- 1/4 onion shopping list
- 2 teaspoons soy sauce shopping list
- Salad: parsley, chopped shopping list
- lemon wedges shopping list
How to make it
- Chop onion and ginger finely. Chop parsley.
- Combine all marinade ingredients
- Place fish on a deep plate, pour over marinade and refrigerate (1 hr is best)
- Prepare salad and refrigerate.
- Heat grill to high. When hot, place fish underneath heat for 5 minutes.
- Turn, brush with marinade, cook further 5 minutes.
- Serve garnished with parsley and lemon wedges on a plate. Enjoy
People Who Like This Dish 3
- karlyn255 Ypsilanti, MI
- momo_55grandma Mountianview, AR
- joe1155 Munchen, DE
- aussie_meat_pie My Kitchen, AU
- crazeecndn Edmonton, CA
- splosh Mullumbimby, AU
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The Rating
Reviewed by 4 people-
Really good marinade.
joe1155
in Munchen loved it
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love the marinade in this recipe great post thanks high5
momo_55grandma
in Mountianview loved it
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