Recipe

Big Daddys Beef Ribs Recipe

	Midgelet / All my dishes 8 months, 1 week ago Lip smaking goooood! Have lots of napkins nearby. Sauce recipe alone is outstanding for an "Q" recipe! Prep:15m Cook:60m Servings:6	Midgelet
	barbecue ribs beef savory smokey

Does this look good? Yeah! / Nope

Fans

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Ingredients

18 beef back ribs

2 cups favorite bottled barbecue sauce

1/2 cup worschestershire sauce

1/3 cup fresh lemon juice

1/4 cup dijon mustard

2 Tbs orange juice concentrate

2 Tbs chopped garlic

1 Tbs brown sugar

1 tsp ground thyme

1 tsp liquid smokke

1 Tbs black pepper

1/2 tsp salt

Directions

Place ribs in a pot of boiling water, reduce heat and cover partially, simmering 45 minutes

While ribs are cooking combine all sauce ingredients in a pot and simmer 15 minutes.

Drain ribs and arrange in a layer in a roasting pan.

Pour 2 cups of sauce over ribs, brushing to cover all sides

Bake in a 325F oven 40 to 60 minutes until ribs are tender

Serve ribs with remaing sauce

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Comments

chichimonkeyface 8 months, 1 week ago said:
I printed this out for my dad. he absolutely loves stuff like this!

angelgirl94 8 months, 1 week ago said:
I think I'll try the sauce with some pork spare ribs. Can't get good beef ribs around here. They're all bone no meat. Bookmarked. Thanks for posting. :)

lacrenshaw 8 months, 1 week ago said:
I agree with angels on this, midge. We have one heck of a time finding "good" beef ribs! But your post stills gets my five...
Lorraine

taylorsue82 8 months, 1 week ago said:
Man these sound good, can't wait to give em a try.

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