Teriyaki Chicken Wings Recipe

Teriyaki Chicken Wings

From minnimommaj 15 years ago

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45 minutes to make
Serves 6

Fast easy and oh so good.I am going through my hundreds of recipe books to pass them on.I need the space for the new ones.So I am posting the recipes I want to keep.I hope you enjoy this as much as we do.This is basic so change what you want. Read more See less

chicken
teriyaki
bake

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- 3 lbs chicken wings
- 1 cup soy sauce
- 1 cup brown sugar, to taste
- 1/2 cup butter or margarine
- 1 teaspoon dry mustard
- 3/4 cup water
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Ingredients

3 lbs chicken wings shopping list
1 cup soy sauce shopping list
1 cup brown sugar, to taste shopping list
1/2 cup butter or margarine shopping list
1 teaspoon dry mustard shopping list
3/4 cup water shopping list

How to make it

Cut up wings,do not use tips.
Arrange in a shallow baking dish.
Combine remaining ingred.in a pan and simmer til sugar is dissolved.Cool and pour over chicken.
Marinate in fridge 2 hours or over night.Turn occasionally.
Bake in sauce for 45 minute to 1 hour at 350 deg.
Baste while baking.
Drain on a paper towel and enjoy.
I serve with some pot stickers or rice.

People Who Like This Dish 3

pat2me Nashua, NH
henrie Savannah, GA
minnimommaj Phoenix, OR
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" It was excellent "
pat2me ate it and said...
Oh, yes....these sound terrific!
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" It was excellent "
henrie ate it and said...
Love these, high 5 for you
Was this review helpful? Yes Flag

The Cook

minnimommaj Phoenix, OR

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The Rating

Reviewed by 2 people

Oh, yes....these sound terrific!

pat2me in Nashua loved it
Love these, high 5 for you

henrie in Savannah loved it

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