How to make it

  • 1.Add chicken to large nonstick skillet sprayed with cooking spray; cook 3 min. on each side. Add gravy to skillet; cook 5 min. or until chicken is cooked through.
  • 2.Meanwhile, combine stuffing mix and water. Spoon stuffing over chicken; cover. Cook 5 min. or until heated through.
  • 3.Place each stuffing topped chicken breast on 1 bread slice. Top with gravy from skillet. Serve with hot cooked peas.

Reviews & Comments 2

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    " It was excellent "
    dooley ate it and said...
    Sounds and looks great! Thanks, Dooley
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  • maureenlaw 9 years ago
    This sounds like something I do with leftover Turkey after Thanksgiving. I LOVE it. Great post. My 5
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