Recipe

Aussie Potato Cakes Recipe


Aussie Potato Cakes Recipe
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These are a great snack or starter at a BBQ. I have just put approx times for cooking.

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Ingredients
  • 125g (4oz) flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 30g (1 oz) butter
  • 250g (8oz) mashed potatoes
  • enough milk to moisten
  • butter for frying

Directions
  1. Sift flour, baking powder and salt into a bowl. Add pepper then rub in butter with fingers tips. Make sure that the potatoes are finely beaten, blend in with enough milk to make a stiff dough. Turn onto a lightly floured board, roll out to about 5mm (1/4 inch) thick, and cut into rounds about 5cm (2 inch) in diameter. Pan fry in butter until golden brown on both sides. Makes 6 - 8

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Comments


Love tater-cakes make them often thanks high5


I love the sound of this recipe & will be trying it soon. Thanks & 5 forks


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