Recipe

Chili Beef Stuffed Zucchini Recipe

	Pleclare / All my dishes 8 months, 1 week ago With summer coming,we will all be looking for recipes for zucchini. This is a favorite of ours. Prep:10m Cook:25m Servings:4	Pleclare
	zucchiniolive oilonionground beefcuminsaltpeppertomatjalapeno chiliesmexican style shredded cheese

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Ingredients

4 zucchini(about 2 lbs.),halved lengthwise and seeded

2 Tbs wxra virgin olive oil

1 onion,finely chopped

3/4 lb. ground beef

1 tsp. ground cumin

salt and pepper

2 tomatoes,seeded and chopped

1 cup jarred pickled jalapeno chilies,finely chopped

one 8oz. bag mexican-style shredded cheese

Directions

Preheat oven to 450. Arrange zucchini cut side up in 9x13" baking dish. Add 1/2c water to dish,cover with foil and bake till zucchini begins to soften,about 15 mins.

Meanwhile,in a med. skillet,heat olive oil ocer med-high heat. Add onion and cook until softened,about 3 mins. Add the beef and cumin and cook,breaking meat up,until just browned,about 4 mins;season with salt and pepper. Stir in tomatoes and pickled jalapenos.

Uncover the baking dish,pour off water and season the zucchini wit salt. Fill with the beef mixture and sprinkle cheese on top. Bake,uncovered until the cheese is melted,about 10 mins.

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Comments

aussie_meat_pie 8 months, 1 week ago said:
Sounds good pleclare thanks for sharing bet it's really yummy with those lovely ingredients.

lacrenshaw 8 months ago said:
Wow! Usually I use sausage meat for this, pat. I can assure you that I will be using beef next time! Thanks/my five!
Lorraine

juels 8 months ago said:
Yummo! Another good one, love stuffed zucchini, thanks!

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