How to make it

  • Combine brown sugar and oil and egg in a mixing bowl.
  • In another bowl, mix sour cream, salt, vanilla extract and baking soda. Add this to the mixing bowl and slowly blend in flour. Do not over-mix. Fold in peaches and nuts. Pour into muffin cups and sprinkle with sugar and/or cinnamon. Put a bit of butter on top of each. Sprinkle nuts on top for more nuttier flavor. Bake at 325 degrees F for 30 minutes.

Reviews & Comments 3

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    " It was excellent "
    m2googee ate it and said...
    These look very YUMMY!!
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    " It was excellent "
    brianna ate it and said...
    Another wonderful muffin recipe from you. Thanks & 5 forks
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    " It was excellent "
    quaziefly ate it and said...
    Local peaches will be in soon. Yummy! 5!
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