Recipe

Chocolate Sheath Cake With Chocolate Frosting Recipe

	Chefmeow / All my dishes 10 months, 3 weeks ago This is one of the moistest cakes you will ever sink your teeth into. I make a ton of cakes every year for co-workers, friends, teammmates, church buddies, etc. and THIS is by far the most requested cake I make. Enjoy. Prep:10m Cook:30m Servings:12	Chefmeow
	side desserts cake chocolate cinnamon cocoa buttermilk vanilla

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Ingredients

1/2 teaspoon cinnamon

2 cups granulated sugar

2 cups flour

1 teaspoon baking soda

1 stick oleo

1/2 cup shortening

2 tablespoons cocoa

1 cup water

1/2 cup buttermilk

2 eggs

1 teaspoon vanilla

Frosting:

1 can vanilla creamy supreme frosting

3 ounces white baking chocolate melted

1 teaspoon vanilla

8 ounces frozen whipped topping thawed

Directions

Preheat oven to 375.

Sift together cinnamon, sugar, flour and baking soda.

Bring to boil then oleo, shortening, cocoa and water then pour over the flour mixture.

Mix well then add buttermilk, eggs and vanilla.

Mix well and pour into a well greased shallow pan and bake for 30 minutes.

When cool frost with icing.

To prepare frosting beat frosting at medium speed.

Gradually add the white chocolate and beat at high speed for 30 seconds.

Fold in vanilla and whipped frosting then refrigerate until ready to ice cake.

Store iced cake in refrigerator.

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Comments

pinkpasta 8 months, 4 weeks ago said:
Hey Chef..
This really sounds good. I'd like to make it but I'm not sure what oleo is. Is it a brand of margarine? If it is margarine, can I use butter in it's place, or would you not recommend that?
Thanks

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