Chewy Nutella Crinkles
From peetabear 15 years agoIngredients
- 3 cups all-purpose flour shopping list
- 2 teaspoons baking powder shopping list
- 1/2 teaspoon salt shopping list
- 1 (11 ounce) jar nutella shopping list
- 1/4 cup shortening shopping list
- 1 1/3 cups granulated sugar shopping list
- 1 teaspoon vanilla extract shopping list
- 2 eggs shopping list
- 1/3 cup milk shopping list
- 1/2 cup chopped, toasted hazelnuts shopping list
- 2 cups finely chopped hazelnuts, divided shopping list
- Sifted confectioners' sugar shopping list
How to make it
- Stir together flour, baking powder and salt in a medium bowl; set aside.
- Combine Nutella and shortening in a large mixing bowl; beat with electric mixer on medium to high speed until combined. Add sugar; beat on medium speed until fluffy. Add vanilla extract and eggs; beat just until combined.
- Alternately add flour mixture and milk to creamed mixture, beating on medium speed just until combined. Use a spoon to stir in 1/2 cup chopped hazelnuts. Cover and chill for several hours or until firm.
- Heat oven to 375 degrees F.
- Shape the dough into 1- or 1 1/2-inch balls. Roll the balls in finely chopped hazelnuts, then roll in confectioners' sugar. Place the balls 2 inches apart on a lightly greased cookie sheet. (The cookies will spread and crinkle as they bake.)
- Bake for 8 to 10 minutes or until surface is cracked and cookies are set. Cool cookies on a wire rack.
- Makes about 6 dozen.
The Rating
Reviewed by 5 people-
I have never baked with Nutella before....only eating spoonfuls out of the jar! :-) This looks like a great recipe. thanks for posting!
m2googee in Tomball loved it -
sounds great! thanks for sharing!
magali777 in Mexico loved it -
LOVE nutella! Gotta be good!! Got my 5
shirleyoma in Cove loved it
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