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Fully Loaded Stew Recipe

Ingredients

How to make it

  • Turn your slow cooker to high.
  • Add 2 beef flavored bouillon cubes and 4 cups of boiling water.
  • Dissolve the bouillon cubes in the boiling water.
  • Add the stew meat, vegetables, and stir.
  • Tuck the bay leaves in different places in the stew. If you stir them in, be careful not to break the leaves. You will remove them later.
  • Place the lid on the slow cooker and stir every 1-2 hours.
  • After the 6 hours is up, remove the bay leaves.
  • In a small bowl, or cup mix cornstarch with cold water.
  • Stir in the cornstarch mixture. This will thicken the stew.
  • Once thickened, spoon stew into bowls and serve. This is great with a slice of bread with margarine.
  • This meal can be made the night before and plugged in before work the next morning. Just cook it on low all day, and it will be ready by dinner time.
  • Enjoy! :)

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    donman ate it and said...
    I can't wait to try this :)
    Was this review helpful? Yes Flag

The Cook

wannabechef27 Lethbridge, CA

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