How to make it

  • Lightly spray rack of a broiler pan with cooking spray.
  • In shallow dish, combine wheat germ, chili powder, paprika, garlic powder and cayenne pepper.
  • In a separate dish, combine egg white and 2 tablespoons water; belt until frothy.
  • Dip chicken into egg-white mixture, coating chicken thoroughly
  • Place on the broiler pan. Broil 3 minutes; turn and broil an additional 2 to 4 minutes, until juices run clear when pierced with fork.
  • Slice into strips and serve over mixed greens with celery sticks and salad dressing.
  • Get more of my recipes @ http://www.cheftomcooks.com

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • rosemaryblue 10 years ago
    Thanks for this great recipe. I love the wheat germ, chili powder, and paprika mix!
    Was this review helpful? Yes Flag
  • keeperrox 10 years ago
    This sounds absolutely delish. I will definitely be trying this one. I'll be back with a rating once I do.
    Was this review helpful? Yes Flag
  • chefmeow 11 years ago
    Yummy with a capital Y. Can't wait to try this fabulous salad. Thanks for posting.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes