Sundried Tomato And Butternut Pasta
From lindri 15 years ago
- 10 minutes to make
- Serves 46
Easy dish, with lotsa flavor. Good combination of ingredients, stuff that we use everyday and thats always available.You can alter the amounts to your needs.
Ingredients
- Good quality homemade sundried tomato paste shopping list
- beef strips shopping list
- Homemade or store bought pasta(something chunky) shopping list
- Butternut (cubed) shopping list
- olive oil shopping list
- salt and pepper shopping list
- Touch of cream shopping list
- (ALSO SEE MY SUNDRIED tomato paste RECIPE) shopping list
How to make it
- Cube butternut, and saute in oil
- remove from pan when soft
- brown meat in the same pan
- in a seperate pot, cook pasta in lotsa salt water, till al dente
- add butternut to browned meat and ad a little dash of water
- next add sundried tomato paste and allow to softly boil(about 10 min)
- strain pasta,but do not rinse with water-the starchy water allows the sauce to stick to the pasta(its essential in this dish)
- ad olive oil to pasta
- ad cream to pasta sauce
- ad sauce to pasta and stir around a few times
- Enjoy!
People Who Like This Dish 3
- efitobx Norfolk, VA
- quaziefly ALL POINTS
- karlyn255 Ypsilanti, MI
- trigger MA
- aussie_meat_pie My Kitchen, AU
- crazeecndn Edmonton, CA
- lindri Pretoria, ZA
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The Rating
Reviewed by 5 people-
This sounds delicious got to love that sauce.
Five forks and a smile :)
trigger
in loved it
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Lovely recipe thanks
aussie_meat_pie
in My Kitchen loved it
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