How to make it

  • Salt and pepper the fish steaks on both sides.
  • Combine lemon juice, olive oil, garlic and more salt and pepper.
  • Pour into 1 or 2 flat baking dishes large enough to accomodate all of the fish and add the steaks. Marinade for 2 hours in the refrigerator turning steaks over halfway through.
  • Combine all sauce ingredients then taste and adjust seasonings.
  • Preheat grill and brush fish on both sides with the marinade and grill for 3 minutes on each side.

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    mystic_river1 ate it and said...
    flying t0 the moon with this one. Merry Christmas!
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