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Home Teriyaki Chicken With Soy Sauce

Garlic Sticks Recipe

Ingredients

How to make it

  • Cut each biscuit in half
  • Roll into sticks 5-6 inches long
  • Dip each stick into milk
  • Roll in corn flakes
  • Sprinkle with garlic salt
  • Place on buttered baking sheet 1 inch apart
  • Bake at 450 degrees for 7-10 minutes

Reviews & Comments 2

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    " It was excellent "
    minitindel ate it and said...
    simple and tasty thank you

    tink
    Was this review helpful? Yes Flag
    " It was excellent "
    maureenlaw ate it and said...
    Yum, I can taste these now!
    Was this review helpful? Yes Flag

The Cook

tooheymomster Springfield, MA

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