How to make it

  • Arrange mushrooms in a shallow glass dish.
  • In a bowl whisk together lemon juice, vinegar, garlic, oil, oregano or basil and salt & pepper.
  • Pour over mushrooms and turn until well coated. Marinate for approximately 1/2 hour.
  • Heat grill until hot.
  • Add mushrooms and grill 4 minutes on each side; baste with marinade.

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