How to make it

  • One yellow cake mixed and baked according to directions. In a 9x13 pan be prepared to leave cake in pan.
  • While it is still warm combine coconut cream and condense milk mixture thoroughly.
  • Take a large wooden spoon, fork or skewer and place holes over the either cake.
  • Pour mixture over cake using all the mixture. Soak that cake completely.
  • Let cake cool and rest.
  • Once it is completely cool spread topping over entire cake, followed by coconut flakes. You can stir coconut flakes into whip topping. Coconut can also be mixed into cake mix batter if desired.

Reviews & Comments 3

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    " It was excellent "
    fishtrippin ate it and said...
    I'll take this to our next pot-luck at work, Thank you!!
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    " It was excellent "
    trigger ate it and said...
    Wonderful!I love coconut this is on my to make short list.
    Five forks and a big smile :)
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    " It was excellent "
    pleclare ate it and said...

    sounds yummy!
    Was this review helpful? Yes Flag

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