Waldorf Salad With Turkey
From valinkenmore 15 years ago
- - to make
- Serves 4
This is a wonderful salad that is a plus after Thanksgiving (use some of your turkey leftovers) or any time of the year (with deli sliced turkey). Can be a side dish but is so filling we often eat it as a main dish.
Ingredients
- 2 cups leftover turkey meat, chopped or thickly sliced deli turkey, in slivers shopping list
- 2 stalks celery, sliced shopping list
- 1/3 cup flat leaf parsely, chopped shopping list
- 1 crisp apple,whatever is your favorite shopping list
- 1 cup golden raisins or craisins shopping list
- 1/4 cup mayonnaise shopping list
- 1/2 cup plain yogurt shopping list
- 2 Tbsp. brown sugar shopping list
- salt to taste shopping list
- 1 teas. poppy seeds shopping list
- lettuce cups to serve in for garnish shopping list
How to make it
- In a large salad bowl combine chopped or slivered turkey, celery, parsley, apple, raisins or craisins. In a separate bowl combine mayonnaise, yogurt, brown sugar, salt and poppy seeds. Whisk well to combine.
- Add dressing to turkey ingredients and mix well. Chill for 1 hour. Serve in lettuce leaves on a pretty plate!
People Who Like This Dish 4
- lovebreezy Colorful, CO
- morninlite Kalamazoo, MI
- goblue434 Anniston, AL
- valinkenmore Malott, WA
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