Beef and Veal Salisbury Steak
From chefmeow 14 years agoIngredients
- 2 pounds lean ground veal shopping list
- 1/2 pound ground beef shopping list
- 2 teaspoons Old Bay Seasoning shopping list
- cooking oil shopping list
- 2 cans cream of mushroom soup shopping list
- 2 cans sliced mushrooms drained shopping list
- 2 cups milk shopping list
How to make it
- Mix veal, beef and old bay together them form into thick patties.
- Heat oil in skillet and brown patties on both sides then drain any fat from the pan.
- Mix soup, mushrooms and milk then pour over patties and cover and simmer gently 30 minutes.
People Who Like This Dish 1
- cookingguru Dayton, OH
- chefmeow Garland, TX
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