Recipe

Hot Chicken Salad Recipe


Hot Chicken Salad Recipe
yummy twist for chicken salad!

Midgelet

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Ingredients
  • 1 1/2 c. cooked chicken, diced
  • 1 c. diced celery
  • 3 diced boiled eggs
  • 1/2 tsp. salt
  • 1 sm. jar pimentos
  • 2 tbsp. chopped green onions
  • 1 1/2 c. bread crumbs
  • 1/2 c. slivered almonds
  • 3 tbsp. lemon juice
  • 3/4 c. mayonnaise
  • 1 can cream of chicken soup
  • 1 stick oleo

Directions
  1. . Mix everything together except breadcrumbs, and oleo.
  2. .
  3. Butter casserole dish (10 x 12 inch).
  4. Put complete mixture in dish.
  5. .
  6. Put breadcrumbs on top.
  7. Melt butter and sprinkle over the breadcrumbs.
  8. . Bake at 350 degrees for 30 minutes or until breadcrumbs are brown.

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Comments


Wow, this sure is different! Sounds delish, I'd love to try it, thanks!


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