How to make it

  • Combine all chips, condensed milk and vanilla in a microwave-safe bowl.
  • Nuke on high 1 minute, stirring at 30 seconds.
  • Continue to cook in 10-15 second bursts until the chocolate completely melts when beaten.
  • Add nuts and beat until smooth and fudgy; pour in 8x8-inch square pan lined with wax paper. Chill until set; cut into squares and serve.

Reviews & Comments 2

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  • dragonbear 18 years ago
    I've got one somewhere for microwave pecan brittle, too, that I'll post when I find it. It's around here somewhere . . .
    Was this review helpful? Yes Flag
  • tnacndn 18 years ago
    I love these easy fudge recipes. I'm gonna keep this one. Thanks for sharing.
    Gem
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