Banana Nut Pancakes gluten free
From peetabear 14 years agoIngredients
- 1-1/2 cup rice flour shopping list
- 2 teaspoon baking powder shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon xanthan gum shopping list
- 1-1/4 cup water shopping list
- 3 tablespoons vegetable oil shopping list
- 2 tablespoons honey shopping list
- 2 egg yolks - beaten shopping list
- 2 large bananas, mashed shopping list
- 1/2 cup chopped walnuts shopping list
- 2 egg whites shopping list
- vegetable oil for frying shopping list
How to make it
- Combine flour, baking powder, salt and xanthan gum in medium bowl.
- Stir in water, oil, honey, egg yolks, banana and nuts.
- Beat egg whites in medium bowl until stiff peaks form. Fold into batter.
- Pour batter onto hot oiled griddle or skillet; cook on both sides until golden brown.
- Makes 16, 4-inch pancakes.
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