Recipe

Cheesy Chicken Spaghetti Bake Recipe


Cheesy Chicken Spaghetti Bake Recipe
CHEESY CHICKEN SPAGHETTI BAKE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Shipley Estate in The Colony, Texas in 1988.

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Ingredients
  • 8 ounces spaghetti
  • 4 skinless boneless chicken breasts
  • 2 cans condensed cream of chicken soup
  • 5 ounce jar processed cheese spread
  • 5 ounce bottle processed cheese spread with jalapenos

Directions
  1. Boil spaghetti as directed on package then drain well.
  2. Brown chicken breast until tender and done all the way through.
  3. Shred chicken into bite size pieces then melt cheese in microwave as directed on jar.
  4. Pour drained spaghetti in large baking dish then add melted cheese and soup and mix well.
  5. Stir in chicken and mix well then cover with foil and bake at 425 for 25 minutes.

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Comments


Sounds delish! Always looking for something different to do with chicken.


My daughter loves chicked.


Sounds yummy like gapeach I'm also always looking for something different to do with chicken.


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