Recipe

Chicken Sate Appetizers Recipe


Chicken Sate Appetizers Recipe
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This appetizer was served at the wedding reception and the guests loved it.

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Ingredients
  • 3 lbs frozen chicken tenderloins
  • 1/2 can (101/2 oz.)low sodium chicken broth, divied
  • 1/2 medium onion, chopped
  • 2 green onion, sliced
  • 1/3 cup soy sauce
  • 3 clove garlic
  • 2 tsp ground ginger powder
  • 1 tsp grould cumin
  • 1 tsp turmeric
  • 1/2 cup penuts sauce

Directions
  1. Using a food processor, mix the chopped onions, garlic, green onion until almost smooth; season with ginger, cumin turmeric powders and broth, soy sauce.
  2. Keep chicken in resealable plastic bag. Add 1/2 of the above mixture; seal bag. Turn to evenly coat chicken. Refrigerate at least 30 minutes.
  3. Heat broiler; remove chicken from marinade. Discard bag and marinade. thread chicken onto skewers. Place on rack of broiler pan.
  4. Broil 8 to 10 minutes or until chicken is cooking through, turning occasionally.
  5. Serve chicken skewer with sauce..

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