Recipe

Guacamole Recipe


Guacamole Recipe Mattandmaren / All my dishes
5 months, 2 weeks ago
There's tons of guac recipes out there - this one has a few ingredients that a traditional guac might not, but it gets rave reviews every time I make it!
Prep:30m Servings:4

Mattandmare

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Ingredients
  • 2 Hass avocados, ripe but still firm
  • 1/2 red onion, diced (onions vary so much in size - maybe a half cup or so of diced onion?)
  • 1 serreno chili, finely diced (a jalapeno can be substituted)
  • 2-4 Tbl fresh cilantro, leaves only, chopped (adjust to taste)
  • Juice of 1 lime ( a couple of tablespoons at least - adjust this to your taste - many times I just use all the juice from one lime)
  • 1/2 to 1 tsp salt, to taste
  • 1 ripe tomato, cored and seeded, then chopped into 1/4" squares

Directions
  1. Scoop avocados into a bowl
  2. Add remaining ingredients and mix until well combined, but the guac should still be chunky, not a pureed texture
  3. Let sit in the fridge for 1-3 hours for flavors to blend. Remove from fridge a half hour before serving to bring up to room temperature.
  4. Recipe doubles (and probably quadruples) very well.

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Comments

22566 5 months, 2 weeks ago said:
This sounds very nice.

Thank-you

Kind Regards

peetabear 5 months, 2 weeks ago said:
This is the type of guacamole that I love... nice and chunky... five +


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No. of ratings: 2
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