Honeyed Pacific Rim Grilled White Fish
From victoriaregina 14 years ago
- 20 minutes to make
- Serves 4
From The National Honey Board: The Honey Feast Letter shares some wonderful recipes with us.
Ingredients
- Ingredients shopping list
- 1/4 cup honey shopping list
- 1/4 cup chopped onion shopping list
- 2 Tablespoons lime juice shopping list
- 2 Tablespoons soy sauce shopping list
- 2 Tablespoons hoisin sauce shopping list
- 2 cloves garlic, minced shopping list
- 1 jalapeno pepper, seeded and minced shopping list
- 1 teaspoon minced fresh ginger root shopping list
- 4 (4 oz. each) swordfish steaks or firm white fish shopping list
How to make it
- Directions
- Combine all ingredients except fish in small bowl; mix well. Place fish in shallow baking dish; pour marinade over fish. Cover and refrigerate 1 hour. Remove fish from marinade. Grill over medium-hot coals or broil fish about 10 minutes per inch of thickness or until fish turns opaque and flakes easily when tested with fork.
People Who Like This Dish 2
- choclytcandy Dallas, Dallas
- equalizer AllStates USA, PW
- peetabear Mid-hudson Valley, NY
- valinkenmore Malott, WA
- victoriaregina USA, VA
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The Rating
Reviewed by 7 people-
any recipe with hoisin sauce is good ...five forks
peetabear
in mid-hudson valley loved it
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" It was excellent "