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Home Shake And Bake Potatoes With Cornstarch

Brown Sugar Pound Cake Recipe

Ingredients

How to make it

  • Beat sugar and butter until light and fluffy.
  • Add eggs one at a time beating well after each addition then stir in vanilla.
  • Combine flour, baking powder and salt then stir into creamed mixture.
  • Pour into greased and floured loaf pan then bake at 350 for 1 hour.
  • Remove from pan and cool on rack.

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The Cook

chefmeow Garland, TX

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