Bacon Wrapped Pineapple Shrimps
From blackcupcake 14 years ago
- 10 minutes to make
- Serves 4
An excellent combination of flavors!Love it ! Enjoy!
Ingredients
- 12 jumbo shrimp, deveined shopping list
- 1/4 fresh pineapple cut into bite sized chunks or 1 (14-ounce) can pineapple chunks in natural juice, drained shopping list
- 6 slices center-cut bacon, cut in 1/2 crosswise shopping list
- 12 wooden toothpicks shopping list
How to make it
- Heat a nonstick skillet over medium-high heat.
- Holding a shrimp, nest a chunk of pineapple in the natural curve of the shrimp then wrap bacon around the shrimp and pineapple and secure with a wooden toothpick.
- Wrap and secure all 12 shrimp then add to the hot pan and cook 3 minutes on each side or until bacon is crisp and shrimp are opaque and firm.
People Who Like This Dish 5
- Daggi1 Nowhere, Us
- peetabear Mid-hudson Valley, NY
- quaziefly ALL POINTS
- rachel_kristine Eugene, OR
- lovebreezy Colorful, CO
- valinkenmore Malott, WA
- blackcupcake CHIOS, GR
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
yum... great combo of flavors... five forks
peetabear
in mid-hudson valley loved it
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Wonderful easy appetizer! Going to save this one for sure. Thanks so much!
valinkenmore
in Malott loved it
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