Recipe

Pina Colada Pork Chops Recipe


Pina Colada Pork Chops Recipe Pleclare / All my dishes
6 months ago
A taste of the tropics. From Allrecipes.
Prep:10m Cook:10m Servings:4

Pleclare

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Ingredients
  • 4 boneless pork chops
  • 3 limes
  • 1/2c canned coconut milk
  • ground cayenne pepper
  • 4 minced scallions(for garnish)
  • 1/2c minced cilantro(for garnish

Directions
  1. Marinate pork chops in juice of 1 lime while you prepare a med-hot fire(5 to 8 mis)
  2. Grill chops over indirect heat,about 4 to 5 mins per side. Warm coconut milk over low heat;season with salt and pinch of cayenne. Add juice of second lime to sauce. Transfer chops to platter when done. Spoon sauce over chops. Garnish with scallions and cilantro and sprinkle with juice of 3rd. lime. Serve with rice and remaining sauce.

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Comments

chefmeow 6 months ago said:
These sound good, loving that coconut. Yummers and a high 5.


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