Beef Caldereta
From yobpinoy 14 years ago
- 120 minutes to make
- Serves 7
This is an original filipino dish, tasty and spicy, good for gatherings and special occasions
Ingredients
- 3/4 Kg small beef, cubed shopping list
- 3 medium sized potatoes chopped shopping list
- 2 medium sized carrots shopping list
- 2 small bell peppers shopping list
- 3 cloves garlic Chopped shopping list
- 1 medium sized onion chopped shopping list
- 2 medium sized garlic shopping list
- 200g tomato sauce shopping list
- 85g liver spread shopping list
- 2-4 birds eye chilles shopping list
How to make it
- Saute garlic
- add onions
- add beef
- saute for 2-3 mins
- add tomato sauce
- saute again for 2-3 mins
- add chopped chilles
- add 2 glasses of water
- let boil for 1 1/2 hours
- beef should now be tender and edible
- add chopped potatoes,carrots, and bell pepper
- let it sit for about 15 mins
- set heat to minimum
- add liver spread. mix very well> this adds up to the texture of the dish
- let it sit again for about 15 mins
- then voila
- beef caldereta
People Who Like This Dish 7
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- joe1155 Munchen, DE
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- jlv1023 Ansonia, Connecticut
- yobpinoy Paraaque, PH
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" It was excellent "