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Figarettis Godfather 2 Linguine Recipe

Ingredients

How to make it

  • 1. Bring a pot of salted water to a boil over high heat. Add linguine; cook until al dente, 8–10 minutes. Drain pasta; reserve 1⁄4 cup pasta water.
  • 2. Meanwhile, heat olive oil in a 12" skillet over medium-high heat. Add green and red peppers, garlic, and onion; cook until they begin to soften, about 3 minutes. Add wine and mussels; cook, covered, until mussels open, about 2 minutes. Add reserved pasta water, tomatoes, butter, and shrimp and cook, stirring, until shrimp are just pink, about 1 minute. Add cooked linguine, toss to combine, and cook, stirring occasionally, until the sauce thickens and clings to pasta. Stir in basil and season with salt and pepper. Divide pasta between bowls. Sprinkle with more basil, asiago, and garnish with lemon wedges

Reviews & Comments 1

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    " It was excellent "
    dutchie326 ate it and said...
    Yummy is all I can say. I give it a five.
    Was this review helpful? Yes Flag

The Cook

peetabear Mid-hudson Valley, NY

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