Recipe

Fluffy White Chocolate Cheesecake Recipe


Fluffy White Chocolate Cheesecake Recipe
A filling of cream cheese, white chocolate flavor pudding and whipped topping is spooned into a graham cracker crust in this airy, no-bake cheesecake.

Lisamariecr

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Ingredients
  • 1 (8 ounce) package Cream Cheese, softened
  • 1 1/4 cups cold milk, divided
  • 1 pkg. (4 serving size) JELL-O White Chocolate Flavor Instant Pudding & Pie Filling
  • 1 1/2 cups thawed COOL WHIP Whipped Topping
  • 1 (6 ounce) Graham Pie Crust

Directions
  1. Beat cream cheese and 1/4 cup of the milk in large bowl with wire whisk until well blended.
  2. Add remaining 1 cup milk and pudding mix. Beat with wire whisk 1 minute.
  3. Gently stir in whipped topping until well blended. Spoon into crust.
  4. Refrigerate 4 hours or until set.
  5. Garnish with white chocolate curls.

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Comments


Wow, Easy & Tasty. Ya Gotta Love This One. Thnx For Sharing


Ohhhhh yum i just love cheesecakes thank you


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