Ingredients

How to make it

  • Divide equally into 2 1-gallon zip lock bags and freeze until ready to serve.
  • to serve, remove from freezer and allow to thaw just enough to make a slush.
  • pour into punch bowl and add two chilled 2-liter bottles of lemon-lime soda per bag.
  • Makes 3 1/2 gallons
  • (75, 6-ounce servings, 11-15 cents per 6-oz cup depending upon cost of soda)

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    sandygalesmith ate it and said...
    I decided to write this down.Why?In case if I had to make something like this along with other things.
    Was this review helpful? Yes Flag
    " It was excellent "
    sandygalesmith ate it and said...
    This looks good.
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    This is a lovely as well as 'creative' way
    to make a "5"FORK!!!!! punch that ALL can
    partake of and enjoy!
    Thank-you for sharing~
    ~*~mj~*~
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Quick and easy - like this recipe! Thanks.
    Valerie
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes