How to make it

  • In 10-inch skillet melt butter until sizzling; stir in garlic, salt and pepper. Add chicken breasts. Cook over medium-high heat, turning once, until golden brown (8 to 12 minutes).
  • Add tomatoes, 1/4 cup basil and whipping cream. Continue cooking, stirring occasionally, until sauce is heated through (4 to 5 minutes).
  • Serve with pasta and garnish with basil leaves, if desired.

Reviews & Comments 3

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    " It was excellent "
    2kids1dog ate it and said...
    I've been making this for a few years now and it's absolutely delicious.
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    " It was excellent "
    valinkenmore ate it and said...
    Sounds easy and delicious! Thanks for the great post and high 5 to you! Happy 4th of July too!
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  • irishiz 9 years ago
    Sounds good and very doable even on a weeknight. Thanks!
    Was this review helpful? Yes Flag

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