Recipe

French Chicken Stew Recipe

	Pleclare / All my dishes 5 months, 1 week ago Different and delicious Chicken Stew. From Mixing Bowl. Prep:20m Cook:240m Servings:6	Pleclare
	button mushroomstomatoescarrotsonionpotatogreen beanschicken brothwhite winequickcooking tapiocaherbs de provencethymeblack pepperchicken thighstomato or alfredo saucefrench bread

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Ingredients

4 c sliced button and/or shitake mushrooms

1 14.5 oz. can diced tomatoes,undrained

2 medium carrots,thinly bias-sliced

1 med. round red potato cut in 1" pieces

1/2 c 1' pieces fresh green beans

1/2 c pitted ripe olives,halved

1 c chicken broth

1/2 c dry white wine or chicken broth

2 Tbs quick-cooking tapoca

1 tsp hebs de provence or Italian srsoning,crushed1/4 tsp fresf ground pepper

8 boneless ,skinless chicken thighs (1-3/4 to 2 lbs total)

1/2 tsp seasoned salt

1 14 oz jar tomato-base pasta sauce or one 16 oz jar Alfredo pasta sauce

French bread (optonal)

Directions

In a 5 to 6 qt slow cooker,combine mushrooms,tomatoes,carrots,onion,potato,green beans,olives, broth wine,tapioca,herbes de provence,thyme and pepper. Place chicken on top;sprinkle with seasoned salt. Cover;cook on low setting 6 to 7 hours or on high for 3 to 4 hours. Stir in pasta sauce. Serve with French bread.

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