Ingredients
- Prep time does not include chill time shopping list
- *****1st layer***** shopping list
- 1 cup flour shopping list
- 1 stick margarine shopping list
- 1 cup chopped pecans shopping list
- Mix together and press into bottom of 9x13 pan shopping list
- Bake @ 350 about 25 minutes. Cool shopping list
- ******2nd layer****** shopping list
- 8 oz cream cheese shopping list
- 1 cup powdered sugar shopping list
- 1 cup Cool-Whip shopping list
- Whip together and spread over crust shopping list
- *******3rd layer******* shopping list
- 1 box chocolate pudding mix (instant) shopping list
- 1 box vanilla pudding mix (instant) shopping list
- 3 cups milk shopping list
- MIx together and when thick, spread over cream cheese shopping list
- ********4th layer******** shopping list
- 1 1/2 cups Cool-Whip - spread over pudding shopping list
How to make it
- Chill & serve
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- My Aunt Agnes sent me a recipe book with many recipes that she has collected over the years. I feel very special to have received one!!
- ***********************************
- *Do a favor and don't ask for or expect one in return
- ***********************************
- When I did a search for this recipe here, it didn't show.....sorry! I see about 4 recipes for this already!
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