Recipe

Katayef Recipe


Katayef Recipe
Add Step-by-Step Photos 		Lindaj101 / All my dishes
5 months, 3 weeks ago
Mouth taken sweet delicious,love love love it
Prep:10m Cook:15m Servings:15

Lindaj101

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 3 cups flour
  • 1/2 cup cream of wheat (semolina)
  • 3 tbp baking powder
  • 1 tbp corn starch
  • 3 cups water
  • cheese filling
  • 1 cup sweet cheese
  • 3 tbp sugar
  • 1/2 cup coconut
  • 1/2 cup pistachios
  • walnut filling
  • 1 cup walnut
  • 2 tbp cinnamon
  • 1/2 cup coconut
  • custard filling
  • 4 cups whole milk
  • 1/2 cup semolina (or 7 peaces of white bread with out the crust )
  • 1 tbp sugar
  • 1/2 cup corn starch
  • 1tsp rose water
  • 1tsp blossom water
  • 1 cup heavy cream
  • 3tbp samnah baladeh for baking
  • 1 cup of oil frying
  • syrup
  • 3 cups sugar
  • 2cups water
  • half of peaces of lime or lemon (op)and the zest (gives the syrup a light golden colour .

Directions
  1. The dough mix in the molenixs all of the ingredients reast for 1 hour
  2. in pan med-heat pour small amout of the katayef liquod mixter
  3. it will start to pop and do not flip it and it finishs looking like pancake on oneside .
  4. thecheese filling
  5. mix the cheese with all of the ingrediets .
  6. the walnuts filling
  7. mix the walnut with all of the ingrredients
  8. the custard
  9. in panheat the semolina then pour the milk and the corn starch mixed with the milk ,sugar ,mixing with a spoon as it starts to boils for 5 mintues ,low the heat as it starts to thicen as a custard romove for the stove and add the rose water and the blossom water .
  10. add 7 peaces of bread if u not what to add semolina . pour it in a bowl and let it set and refg- 4 hours or until its form as a custard thic
  11. the katayef pancake fill with one of the filling and close it as u fill the pan with the katayef pour the samnah on top and broil .or in pan pour the samnah on med-heat and cook until golden brown .
  12. or deep fry in oil until golden brown
  13. syrup
  14. boil the sugar and the water for 5 minutes or until thicens if u like it like that ,remove from heat add half peaces of lime or lemon

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cakes
Comments

midgelet 5 months, 3 weeks ago said:
Sounds wonderful!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Katayef Recipe

Tool Box

url
Digg! add to del.icio.us stumble upon
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to lindaj101 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

Average score: 5 / 5
No. of ratings: 2
You need to be logged in to rate a recipe.
Who Liked This?
Recipe Honors

Similar Recipes

Related Recipes

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus

Related Tags

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up | add to delicious
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Raspberry Bar Recipe - Rice Crock Pot Recipe - Seed Cracker Recipe - Grilled Pizza Recipe - Easy Pot Pie - Venison Meatloaf - Pink Salmon Recipe - Chocolate Martini Recipe - Fast Recipe - Broccoli Cheese Casserole Recipe - Chicken Cordon Bleu Casserole - Cauliflower Mashed Potatoes - Tortilla Chip Recipes - Easy Pot Pie - How To Assemble A Taco Salad - Sirloin Tip Roast Cook - Spinich Dip - Campbell Soup Chicken Enchilada Recipes - Mashed Potatoes Using Red Potatoes - Tuna Casserole - Pumpkin Loaf - Recipes For Chocolate Covered Strawberries - Cheesey Potato Soup - Fruitcake Cookies -