Chicken Scampi
From cyates798 14 years agoIngredients
- 2 lbs. boneless, skinless chicken breast, pounded to 1/2" thickness shopping list
- 3 tablespoons margarine, plus 1/4 cup margarine shopping list
- 3/4 teaspoon ground black pepper shopping list
- 3 tablespoons garlic, chopped shopping list
- 3/4 cup white wine shopping list
- 1 cup chicken broth shopping list
- optional: 1/2 red bell pepper, sliced into thin strips shopping list
How to make it
- Saute chicken pieces in 3 tablespoons of margarine, until lightly browned, remove with slotted spoon to plate, reserving drippings.
- Add 1/4 cup margarine to drippings in pan. After it has melted add garlic and saute 2 minutes.
- Whisk in wine and broth, sprinkle with pepper.
- Bring to a bubble, add chicken. Turn to medium high.
- Simmer chicken over medium high, until cooked through and liquid is reduced by more than half.
- Note: if using bell pepper, add in, when putting in chicken.
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