Lemon Chicken Linguine
From spinach1948 14 years ago
- 15 minutes to make
- Serves 4
Can be cooked with Turkey as well Tantalize the tast buds wtih this dish. This dish was past down to me by my Mother. The photo is from the internet royaly free.
Ingredients
- Ingredients: shopping list
- ½ of a 1 Lb. Box of linguine shopping list
- 1 Lb. skinless boneless chicken breast halves shopping list
- cooking spray Pam shopping list
- ¼ cup lemon juice shopping list
- ¼ cup water shopping list
- 1 Tbs. Wyler's chicken Flavor Bouillon Granules shopping list
- 1 ½ tsp. Minced garlic shopping list
- 1 tsp. Grated lemon rind shopping list
- Grated parmesan cheese shopping list
- Dash chopped parsley shopping list
How to make it
- 1 Boil the linguine as directed on the box.
- 2 In a large generously sprayed nonstick skillet brown the chicken halves and cut in 1 inch chunks..
- 3 Add ¼ cup lemon juice, ¼ cup water, 1 Tbs. Wyler's Chicken flavored bouillon granules, 1 ½ tsp.
- Minced garlic and 1 tsp. Grated lemon rind. Simmer until chicken is tender.
- 4 In a large bowl place the drained linguine add the chicken mixture from the skillet, Tossing all together. Sprinkle with the parsley and the grated Parmesan cheese. Serve.
- Serving Size: 1 cup
- Nutritional Values: Calories per serving: 230, Fat: 2g
- NOTE: This recipe is My family's.
The Rating
Reviewed by 2 people-
~HELLO~
I am so pleased that I found this "5"FORK!!!!!
recipe that You just submitted~ "Lucky Me"!
The combination of 'Flavors' are just 'Perfection'~
~*~mj~*~
P.S.~
One more thing that I like about this recipe and also ...more
mjcmcook
in Beach City loved it
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great liniguine love the ingredients thanks
momo_55grandma
in Mountianview loved it
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