Recipe

Pot Roast In Crock Pot Recipe

Add Step-by-Step Photos	Cindyudhardt / All my dishes 4 months ago Easy and fun and tast great. But like eny rec you should make to your tast add or take away. Thats cooking!!!!!!! Prep:30m Cook:810m Servings:6	Cindyudhard
	beef n wine

Adding onion soup in

Ann overall view

Add Photos

Does this look good? Yeah! / Nope

Fans

m2googee

pleclare

binky67

Ingredients

Pot Reoat pic your size. 3 to 3 1/2 lb is nice

Carrets Peeled

Potatos red or white Peeled or with skin.

Red Wine

2 envelops Lipptens onion soup mix ( dry Mix

Basic white flour

Add extra Veges of your choice.

Vegtible Oil

Directions

You must Heat oil. To test if hot enough to cook drop a pinch of flour in the oil and see if it bubbles. BUBBLING IS READY.

While oil is getting ready have your meat out and flour it. Then place the meat in the HOT oil and fri it. Let there be a light crust on the beef. Fri all the sides. When fineshed set aside.

Now mix up your 2 envelops of lipton ( DRY ) onion soup mix with 3/4 cup of Red Wine. Mix well Ok now peal 4 to 6 carrets. Then cut into the size you like to serve. Now peel 6 to 8 potatos if you like or leave on skin. If you wish to leave on skin only do so with potatos NOT carrets. Wash potatos well if skin is left on.

Now arrange vege's in battom of slow cooker then place in the reoat. Now poor the wine / soup mix in on top of reost. Now if you want to make the gravy thicker then add a little floure to the Wine soup mix. I always add 1/2 cup more Red Wine in the last 2 hours to make it more flavorful.

Recent Gawkers

retrored

thegreen

cswindol

lisacshe

cheesyja

bridgeth

fanoel

katieo

huxter

whuebl

wynnebae

petunia9

Not quite what you're looking for? See more Main Dish / Beef

Or see more just like this

Comments

cindyudhardt 4 months ago said:
I am so sorry i will have the rest of the photos soon. Enjoy the rec

m2googee 4 months ago said:
Love the flavor onion soup mix gives to a pot roast. Thanks for posting!

pleclare 4 months ago said:
Looks great!

cindyudhardt 3 months, 3 weeks ago said:
Oh, Thank you i am glad you have enjpyed it. My friend Dan gave me the idea. It is also on the back of the soup mix box. Only i love to add wine instead of water. Try that too. Have a great day

cswindoll 1 month, 1 week ago said:
LOOKS YUMMY. I WILL PUT THIS ON MY IST OF RECIPES. CAN I USE A CHUCK ROAST?

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

whuebl 4 months ago said:
Did you mean that you add 1 to 2 cups more of red wine at the end or 12 more?

cindyudhardt 3 months, 3 weeks ago said:
Oh no i must go and edit it out. No i add only 1/2 or 1 cup at the end. But i do also use the wine instead of water. The soup mix recipy sayes add water but i add wine. Then right at the last 2 hours or so i add an additional 1/2 or 1 cup wine. I love to cook with wine instead of drinking it.

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Pot Roast In Crock Pot Recipe