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PESTO PASTA SALAD Recipe

Ingredients

How to make it

  • In a large bowl, combine the first 13 ingredients; set aside.
  • For dressing, process garlic in a blender or food processor until finely chopped.
  • Add basil,cheese, slivered almonds, salt, tarragon, pepper and sugar.
  • Process 15-30 seconds or until coarsely chopped.
  • With the motor running, gradually add oil until mixture is smooth. Add vinegar and process until blended.
  • Pour over salad;toss to coat.
  • Just before serving, add whole almonds.

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The Cook

karlyn255 Ypsilanti, MI

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