Recipe

Syrian Chicken Salad Recipe


Syrian Chicken Salad Recipe Ttaaccoo / All my dishes
5 months ago
My friend's Grandmother came to Calif. from Syria, and this is her recipe. A Perfect dish for summer. The one hour cook time does not include refrigeration time.
Prep:1m Cook:1m Servings:10

Ttaaccoo

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Ingredients
  • 1 chicken
  • 1 cup rice, uncooked
  • 1 cup celery, minced
  • 2 bunches scallions, chopped finely ~12 green onions
  • 2 small packages almond slivers-toasted 1/2 to 1 cup nuts
  • 1small jar roasted red peppers or pimento--about 1/3 cup roasted red peppers, julienned
  • Mayonnaise-- my skinny friend throws in lots of mayo, and I use as little as possible. (the pimento jar has juice)

Directions
  1. Boil the chicken until tender; bone and shred. refrigerate. I cook the chicken with onion, carrot, celery, sage, thyme, rosemary.
  2. Cook the 1 cup of rice according to your directions; refrigerate.
  3. When all is prepped, combine all the ingredients and mix together well.
  4. I suggest cooking the rice and the chicken a day ahead of serving it. Good for guests. everybody likes, even kids.

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Comments

minitindel 5 months ago said:
This sounds really good ............

tink

midgelet 5 months ago said:
Luscious and great post!

ttaaccoo 5 months ago said:
Thank you for your compliments!! Enjoy !!

dynie 1 month, 2 weeks ago said:
Wonderful!


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