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How to make it

  • In a large skillet, fry up the bacon and remove to drain.
  • Remove fat from steak. Cut steak into 1/2-inch cubes and brown the steak in the remaining bacon drippings. Don't over cook we are just doing this for appearances. The cooking will be done in the crockpot.
  • Get out your crock-pot and put the liner in to make cleanup quick.
  • Add beans, tomatoes with juice, peppers, broth, chili powder and sugar. Give it a good stir and add the bacon, steak, onion and garlic. Give it another good stir.
  • Cook in crock-pot on low for 5 hours
  • Ladle into a bowl and top with green onions and sour cream.

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