How to make it

  • Beat margarine and sugar until creamy.
  • Add eggs and beat well.
  • Add remaining ingredients. The dough will be fairly stiff.
  • Pat into two 9-inch round cake pans and bake at 350 degrees for 25 to 30 minutes until golden brown.
  • Cut into wedges.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    debbie919 ate it and said...
    Very nice, sounds delicious...have to give this one a try...thanks so much for sharing it!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes