Recipe

Ginger Tea Recipe


Ginger Tea Recipe
This tea, made with double the ginger in the Dominican Republic, is reportedly good for colds and stuffy heads. Dominican hosts serve it to guests who visit on cool evenings.

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Ingredients
  • 1 quart water
  • 1-inch-square piece of ginger root, sliced (2.5-cm)
  • 4 whole allspice or 1/4 teaspoon ground allspice (1 ml)
  • 1/4 cup brown sugar (50 ml)

Directions
  1. Combine water, ginger, and allspice in a sauce pan.
  2. Bring to a boil.
  3. Simmer 30 minutes.
  4. Add sugar.
  5. Serve hot.
  6. Sip slowly.

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Comments


A really nice sounding tea recipe.

I shall remember and try this when ever someone gets a cold

~but~

Believe that it would be very good anytime.

Thank-you

Kind Regards


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