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Chocloate Egg Cream Recipe

Ingredients

How to make it

  • In small cup,mix cocoa and sugar. Add the water and stir well till paste is formed.
  • Put milk in a tall fountain glass. Slowly add the seltzer water. Stir gently.
  • Drizzle the chocolate syrup in slowly,being careful to disturb the foam as little as possible. Stir genly with a tall spoon.
  • Your drink should be two-toned,chocolate brown on bottom with white foam on top. Serve with a pretzel rod.

Reviews & Comments 2

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    " It was excellent "
    peetabear ate it and said...
    great post Pat.. five forks...
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    I haven't had one of these in many, many years! Thanks for the memories!
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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